Vegan Mashed Potatoes (Instant)

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Step 1

Bring water, margarine, and salt to a boil.

Step 2

Remove from heat and stir in the milk and potato flakes.

Step 3

Stir in 1 tsp salt (salt to tasted).

Step 4

For creamier potatoes, add more milk. For thicker potatoes, add more potato flakes.