Protein Brownie
Leave a note
Nutrition balance score
Great
Glycemic Index
20
Low
Glycemic Load
5
Low
Nutrition per serving
Calories190 kcal (9%)
Total Fat12.2 g (17%)
Carbs27.5 g (11%)
Sugars9 g (10%)
Protein8.1 g (16%)
Sodium199.2 mg (10%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Preheat oven to 325°
Step 2
Mix monk fruit, protein powder, cocoa powder, salt, baking powder, and chocolate chips
Step 3
In a separate bowl mix eggs, almond butter, maple syrup, almond milk, and vanilla
Step 4
Add dry mix to wet mix in portions, folding until fully mixed.
Step 5
Pour the batter into a glass dish, bake for 25 minutes, then check on them. Bake for an additional 10 minutes if needed. Pull them out when a toothpick comes out with crumbs on it. Do not wait for the toothpick to come out clean.
Step 6
Let cool for 15 minutes so they can fully settle then serve!
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
![Birthday Cake Slutty Protein Brownies [~120 cals 9g protein] -](https://art.whisk.com/image/upload/fl_progressive,h_264,w_214,c_fill,dpr_2.0/v1685680462/recipe/eca1be58558961eeefe8e2ebf662dcc9.jpg)










