By Jo & Bart
Creamy Tomato Pasta ❤️
3 steps
Prep:5minCook:10min
Updated at: Thu, 17 Aug 2023 03:47:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
46
High
Nutrition per serving
Calories911.7 kcal (46%)
Total Fat53.7 g (77%)
Carbs83.4 g (32%)
Sugars6.7 g (7%)
Protein24.3 g (49%)
Sodium682.2 mg (34%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cook the pasta in salted boiling water.
Step 2
Melt the butter in a pan and add the flour. Cook on medium heat for about 4mins while stirring. Then add the cream and tomato paste and stir again until you have a homogeneous sauce.
Step 3
Add the cheese and stir in off the heat (so that it doesn't clump). Then add the pasta and it's ready. Salt and pepper to taste ! Bon appétit :)
