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Ingredients
3 servings
Instructions
Step 1
Boil pasta in salted water al dente.
Step 2
Put the olive oil in a sauce pan with minced garlic and red pepper flakes, heat to medium. Add tomato sauce before garlic browns. Boil on medium heat. Add red pepper flakes to taste.
Step 3
Drain olive oil from tuna jar. Place tuna in the tomato sauce and use the spatula to break apart tuna into flakes.
Step 4
Once boiled down to thicker consistency, add pasta. Garnish with Parmesan if desired.
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Spicy
Under 30 minutes
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