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Nutrition balance score
Great
Glycemic Index
57
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories298.3 kcal (15%)
Total Fat8.5 g (12%)
Carbs55.6 g (21%)
Sugars32.2 g (36%)
Protein5.8 g (12%)
Sodium268.1 mg (13%)
Fiber10.7 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Blend for 30 seconds until smooth.
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