By The Homestyle Family Cookbook
Homemade Chicken Tenders with Everything Bagel Seasoning Over Salad
3 steps
Prep:25min
Updated at: Wed, 16 Aug 2023 18:56:19 GMT
Nutrition balance score
Great
Glycemic Index
65
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories396.1 kcal (20%)
Total Fat25.4 g (36%)
Carbs11 g (4%)
Sugars1.8 g (2%)
Protein29.2 g (58%)
Sodium324.6 mg (16%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonsall-purpose flour
1egg
large
½ cuppanko breadcrumbs
preferably whole-wheat
1 tablespooneverything bagel seasoning
1 poundchicken tenders
¼ cupgrapeseed oil
or canola
2 tablespoonsextra-virgin olive oil
1 tablespoonwhite-wine vinegar
1 teaspoonDijon mustard
1 teaspoonhoney
⅛ teaspoonground pepper
5 ouncesmixed baby greens
Instructions
Step 1
1. Place flour in a shallow dish and lightly beat egg in another shallow dish. Mix breadcrumbs and everything bagel seasoning in a third shallow dish. Dredge chicken tenders in flour, then egg, then breadcrumbs.
Step 2
2. Heat grapeseed (or canola) oil in a large skillet over medium-high heat. Add the chicken and cook, turning once, until golden brown and an instant-read thermometer registers 165 degrees F, about 7 minutes total, adjusting the heat as needed to prevent burning.
Step 3
3. Whisk olive oil, vinegar, mustard, honey and pepper in a large bowl. Add greens and toss to coat. Serve the greens topped with the chicken.
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