Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories312.9 kcal (16%)
Total Fat20.2 g (29%)
Carbs28.2 g (11%)
Sugars8.1 g (9%)
Protein10.6 g (21%)
Sodium244 mg (12%)
Fiber11.5 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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