Simple Italian Salad
100%
1
By Annessa Brady
Simple Italian Salad
5 steps
Prep:10minCook:5min
This simple Italian salad is the only side salad recipe you need. It fits perfectly with any pasta dish and finds good company alongside a whole roasted chicken or delicate fish dinner.
Updated at: Thu, 17 Aug 2023 07:03:44 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
3
Low
Nutrition per serving
Calories253 kcal (13%)
Total Fat22.5 g (32%)
Carbs10.2 g (4%)
Sugars3.9 g (4%)
Protein5 g (10%)
Sodium304.4 mg (15%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 headromaine lettuce
leafy 2 romaine hearts, roughly chopped
0.5red onion
medium, thinly sliced
½ cupparmesan cheese
grated
1 cuppeperoncini
whole or sliced
½ cupblack olives
sliced or whole
1 pintcherry tomatoes
freshly ground pepper
to taste
croutons
store bought or homemade
1 tspgarlic powder
1 tspdried oregano
1 tspdried basil
½ tspsea salt
½ cupextra virgin olive oil
2 Tbspred wine vinegar
Instructions
Step 1
To make the dressing place all the ingredients in a jar with a tight fitting lid
Step 2
Shake vigorously until all ingredients are combined
Step 3
Store in refrigerator for a week
Step 4
Shake before each use.To make the salad, place all ingredients in a large salad bowl
Step 5
Drizzle with Italian dressing and toss to combine.
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Notes
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Delicious
Easy
Fresh
Go-to
Makes leftovers
