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Name: Home
Cuisine: World Cuisine
Ingredients: 4-5 chicken thighs skin-on bone-in; 1 cup of rice (long grain white rice); 1 & ½ cups of water & 1 tsp of Better than Bouillon Base; OR- 1 & ½ cups of chicken stock; 1 stalk of celery chopped; 4 green onions chopped (white and green parts); 1 large yellow onion chopped; 4-5 cloves of garlic chopped; ½ red pepper chopped; 2 tbsp of tomato paste; 1 tsp of italian seasoning; 1 tsp of paprika; Salt & pepper to taste; Fats for pan; 1-2 tbsp of canola oil; Seasoning for chicken rub; 1 tsp of paprika; 1 tsp of smoked paprika; 1 tsp of parsley; Black pepper to taste