Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories203 kcal (10%)
Total Fat5.8 g (8%)
Carbs32.6 g (13%)
Sugars23 g (26%)
Protein7.4 g (15%)
Sodium67.7 mg (3%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Blend until smooth. Pour evenly in 2 glasses and serve.
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