Nutrition balance score
Good
Glycemic Index
35
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories636.2 kcal (32%)
Total Fat35.1 g (50%)
Carbs46.9 g (18%)
Sugars7.9 g (9%)
Protein36.2 g (72%)
Sodium1012.9 mg (51%)
Fiber13.1 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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