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Avocado tacos

By Jenny Ortega

Avocado tacos

https://www.facebook.com/story.php?story_fbid=209029115217867&id=100083323391956&mibextid=DcJ9fc

Updated at: Thu, 17 Aug 2023 08:46:21 GMT

Nutrition balance score

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Ingredients

3 servings

1.5 poundshamburger

½ cuponion

1 cuptomato based salsa

1 cupsour cream

1 cupfinely shredded Mexican cheese blend

1 cuplettuse

roughly shredded

1 packagetaco seasoning

hamburger co seasoning

skillet, and the onions, crushing the hamburger up into small pieces the ta, to suit your taste while cooking

When done, drain and put it into to a bowl

Cut the, in half, and remove the seeds Carefully remove the avocados from their skins, OR you can leave the outer skins on

0.5serving plate lettuce

with some of the shredded

Put the cooked into each avocado half

taco seasoning mixture

Mexican cheese blend

Eat

out of the skin using a spoon, or eat taco style if you removed the skins

Instructions

No instructions yet

Notes

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