Quick 'sushi' at home

Updated at: Thu, 17 Aug 2023 07:36:27 GMT

Step 1

Cook the sushi rice with water and salt acording to package instructions. Once it's finished let it cool down almost completely.

Step 2

Meanwhile cut your cucumber, avocado and carrot into strips.

Step 3

Make your crap sticks paste by chopping in small and thin slices. Add the ketchup and the mayo. Mix it all together. If you want, you can add a bit of sriracha to add some spiciness to the paste.

Step 4

Once the rice is cooler, it's time to assemble the sushi rolls. Simply spread rice on the nori with a wet spoon to make the job easy. Start to make your combinations: crap paste and avocado, carrots and cucumber, all together, it's your choice.

Step 5

Roll the sushi tight. If you have a bamboo mat use it to make the job easier. Close the roll with a bit of water and set aside. Repeat the process to the rest of the nori sheets.

Step 6

Finally, cut the sushi into pieces with a sharp wear knife. Serve it on plate and top with white sesame seeds, mayo, cream cheese or fried onion. Don't forget your favorite sauces: soya, sweet and sour sauce or teriyaki.

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