Apple sour cream slice 213cal 24 slices *

Recipe Apple & Sour Cream Slice by she bakes, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Baking - sweet.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 160 degrees. Grease and line a lamington tin Melt butter in bowl. 60 deg, 2 mins, speed 4 Add cake mix, coconut to butter. Mix Speed 3 for approximately 30 seconds or until mixture is well combined. Press mixture into prepared tin and bake for 20 minutes. While base is cooking peel and quarter the apples. Place apples in bowl and chop 2-3 seconds on Speed 4. If any large chunks remain, scrape down sides and repeat 2-3 seconds, Speed 4. When base is cooked sprinkle apples over the top of the base then sprinkle over brown sugar. Increase oven to 180 degrees. Add eggs and sour cream to bowl. Mix Speed 5 for approximately 20 seconds or until smooth. Pour sour cream mixture over the apples. Bake for another 20-30 minutes or until the top has set and is starting to colour. Allow to cool thoroughly before slicing into 3-4cm squares.

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