By Fabio Carratelli
Pasta alla Gricia
I didnโt have spaghetti but still was delicious ๐คค so easy to make and to eat
Updated at: Wed, 16 Aug 2023 18:34:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Nutrition per serving
Calories505.4 kcal (25%)
Total Fat26.1 g (37%)
Carbs49.2 g (19%)
Sugars1.7 g (2%)
Protein19.3 g (39%)
Sodium1432.8 mg (72%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Boil the water
Step 2
Grade pecorino and cut the guanciale โpork cheekโ
Step 3
Add the guanciale in a cool pan and heat until crunchy outside
Step 4
Add pasta to the water
Step 5
Add pasta water and pepper to the pecorino and create a paste
Step 6
Sautรฉ the pasta with guanciale and add the pecorino paste with fire off
Step 7
Add pepper and enjoy ๐
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