Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
9
Low
Nutrition per serving
Calories333.9 kcal (17%)
Total Fat25.3 g (36%)
Carbs23.9 g (9%)
Sugars4.3 g (5%)
Protein8.5 g (17%)
Sodium616 mg (31%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Blend using hand blender to get thick creamy sauce
Notes
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