Vegetable pancakes
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By Elke Bockstaele
Vegetable pancakes
2 steps
Prep:15minCook:20min
Updated at: Wed, 16 Aug 2023 20:36:49 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories278.8 kcal (14%)
Total Fat12 g (17%)
Carbs27 g (10%)
Sugars6.3 g (7%)
Protein16.8 g (34%)
Sodium524.9 mg (26%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Mix everything in a bowl.
Step 2
Bake like pancakes
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