By Monique Toh
Oatmeal Breakfast Muffins
Instructions
Prep:15minCook:35min
These hardy, moist muffins are like eating a bowl of oatmeal topped with bananas and raisins, only these you can eat out of your hands!
Updated at: Thu, 17 Aug 2023 12:54:04 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Nutrition per recipe
Calories1800.1 kcal (90%)
Total Fat23.2 g (33%)
Carbs378.9 g (146%)
Sugars139.1 g (155%)
Protein40.9 g (82%)
Sodium2133.8 mg (107%)
Fiber46.9 g (168%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on nutritionstudies.org
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Notes
6 liked
1 disliked
Easy
Go-to
Kid-friendly
