Parsnip soup
100%
0
Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
9
Low
Nutrition per serving
Calories81.8 kcal (4%)
Total Fat0.7 g (1%)
Carbs18.7 g (7%)
Sugars5.2 g (6%)
Protein1.5 g (3%)
Sodium11.8 mg (1%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Sautéed shallots and garlic. Add white wine reduction and water. Add leeks, simmer 5 min. Add parsnip and top up water, cook 20, blend
BlenderMixNotes
1 liked
0 disliked
Delicious
Easy
Never again
Sweet
Under 30 minutes
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