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By Heather Lott
Creamy Tuscan Soup
Prep Time: 5 Mins
Cook Time 20-30 Mins
Updated at: Thu, 17 Aug 2023 08:50:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Nutrition per serving
Calories3165.6 kcal (158%)
Total Fat177.1 g (253%)
Carbs240.7 g (93%)
Sugars41.1 g (46%)
Protein159.9 g (320%)
Sodium10929.6 mg (546%)
Fiber25.1 g (90%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

2 tablespoonsbutter

1white onion
small, diced

3cloves garlic
minced

4 cupschicken broth

28 ouncecan diced tomatoes

1 x 15 ouncecan white beans
drained and rinsed

1 cupheavy cream

¼ cupgrated parmesan cheese

1 tablespoonitalian seasoning

1 teaspoonsalt

¼ teaspoonpepper

2 cupschicken
cooked and shredded, I used rotisserie

9 ouncetortellini
refrigerated

2 cupsspinach
Instructions
Step 1
In a large pot over medium heat, heat up the butter. Add onion and garlic and cook until tender.
Step 2
Add chicken broth, diced tomatoes, white beans, heavy cream, parmesan cheese, italian seasoning, salt and pepper. Bring to a simmer.
Step 3
Add the chicken, tortellini, and spinach. Let simmer for 10 minutes to thicken up and for the tortellini to cook.
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Under 30 minutes