Pizza with Ricotta, Arugula and Grapes
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Ingredients
4 servings
Thin crust pizza crust
½ cricotta cheese
2 carugula
½ cupred grapes
sliced in half
2 Tpine nuts
1lemon
Lemon zest of
Instructions
Step 1
Preheat oven to 400 degrees. Spread ricotta on top of crust and bake until cheese melts slightly, about 6 minutes. Remove from the oven and top with arugula, grapes, pine nuts and lemon zest. Cut and serve warm.
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