Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
10
Moderate
Nutrition per serving
Calories202.1 kcal (10%)
Total Fat11 g (16%)
Carbs15.2 g (6%)
Sugars0.6 g (1%)
Protein9.9 g (20%)
Sodium207.7 mg (10%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Drain salmon.
Step 2
Add all ingredients.
Step 3
Stir until well blended.
Step 4
Shape into patties.
Step 5
Cook in oil on medium until brown on each side.
Step 6
Place on paper towel to absorb oil.
Notes
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Crispy
Delicious
Easy
Fresh
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