Nutrition balance score
Good
Glycemic Index
29
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories617.6 kcal (31%)
Total Fat39.2 g (56%)
Carbs38.2 g (15%)
Sugars6.6 g (7%)
Protein32.4 g (65%)
Sodium1191.2 mg (60%)
Fiber10.3 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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