By Christy Wolfe Haeuptle
Iris'Mexican Rice
3 steps
Prep:10minCook:20min
Toast then cook rice.
Updated at: Thu, 17 Aug 2023 10:38:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
69
High
Nutrition per serving
Calories486.2 kcal (24%)
Total Fat4.4 g (6%)
Carbs99.3 g (38%)
Sugars3.2 g (4%)
Protein8.7 g (17%)
Sodium254.1 mg (13%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Toast rice in pan with olive oil, onion and garlic over low heat until golden.
Step 2
Add water, bouillon and tomato sauce and bring it to a boil. Stir a couple of times to mix.
Step 3
Turn down to simmer, cover and cook over medium low heat until soft and water is absorbed. Don't stir.
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