Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories382 kcal (19%)
Total Fat10.1 g (14%)
Carbs46.9 g (18%)
Sugars11.8 g (13%)
Protein27.7 g (55%)
Sodium330.1 mg (17%)
Fiber8.3 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!