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Ingredients
2 servings
Instructions
Step 1
Preheat oven to 375 degrees.
OvenPreheatStep 2
Line a baking sheet with parchment paper.
Step 3
Sprinkle salt, pepper, cumin, and chili powder on both sides of tilapia.
Step 4
Bake for 20 to 25 minutes or until done.
Step 5
Place each 7-ounce portion of cooked fish on romaine lettuce to hold the fish.
Step 6
Drizzle each portion with 1 teaspoon lime juice and 2 tablespoons of dressing.
Step 7
Add 1½ ounces avocado OR 2 tablespoons sour cream per serving.
Notes
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