By Zasha Marshall
SheKnows
It’s 8:30 p.m., dinner is finished, dishes are cleaned up, you’re finally about to relax on the couch with whatever Netflix series you’re currently obsessing on, and boom — the sweet tooth craving hits. I mean, that does happen to you, right? This can’t just be me. Related story Martha Stewart Just Combined Brownies & Cookies […]
Updated at: Thu, 17 Aug 2023 04:01:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Nutrition per recipe
Calories635.3 kcal (32%)
Total Fat32.9 g (47%)
Carbs86 g (33%)
Sugars50.3 g (56%)
Protein8.9 g (18%)
Sodium729.8 mg (36%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Serves 1
Step 2
Heat the oven to 350 degrees F, and line a baking sheet with parchment paper.
Step 3
In a small bowl, combine the butter, sugar, salt, vanilla and egg, and whisk together until smooth.
Step 4
Add the flour and baking soda, and stir until combined.
Step 5
Fold in the chocolate chips, and then transfer the batter onto the cookie sheet.
Step 6
Spread into a circle about 4 inches in diameter. Top with additional chocolate chips if desired, and bake for 8 – 9 minutes, until golden brown around the edges.
Step 7
Remove from the oven, and let cool for about 5 minutes to set before eating.
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