Samsung Food
Log in
Use App
Log in
Deconstructed Egg Roll
100%
0
Tuan Nguyen
By Tuan Nguyen

Deconstructed Egg Roll

6 steps
Prep:5minCook:15min
Sautéed ground turkey with sliced cabbage and broccoli slaw.
Updated at: Thu, 17 Aug 2023 08:50:25 GMT

Nutrition balance score

Great
Glycemic Index
39
Low

Nutrition per serving

Calories1009.1 kcal (50%)
Total Fat45.3 g (65%)
Carbs53.8 g (21%)
Sugars24 g (27%)
Protein102.6 g (205%)
Sodium2350.1 mg (118%)
Fiber21.3 g (76%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Use two pans. In the Misen pan, add half of the ground turkey (no oil needed).
Step 2
In the Always pan, add a small amount of oil and add the ginger and garlic in and cook for 1-2 min until fragrant.
Step 3
Add the other half of the turkey in the Always pan and cook until the ground turkey is almost cooked through.
Step 4
Add half of the shredded cabbage to each pan and stir periodically so the cabbage softens. Add salt, pepper and garlic powder to each pan to season. Optional: Add water to pans to soften the cabbage if turkey fat is not enough (not oil).
Step 5
Once the cabbage has softened a bit, add 1/2 of the broccoli slaw to each pan and stir evenly.
Step 6
While the broccoli slaw is softening, make the sauce. Once all ingredients are cooked through, combine food in the Misen pan into the Always pan and pour sauce over the combined dish. Mix it all up and serve with rice.

Notes

1 liked
0 disliked
Delicious
Easy
Go-to
One-dish
There are no notes yet. Be the first to share your experience!