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sarah p
By sarah p

Aunt Wendy’s Chicken Casserole

7 steps
Prep:15minCook:1h
Updated at: Thu, 17 Aug 2023 01:06:42 GMT

Nutrition balance score

Unbalanced
Glycemic Index
71
High
Glycemic Load
56
High

Nutrition per serving

Calories1011.7 kcal (51%)
Total Fat50.3 g (72%)
Carbs79.6 g (31%)
Sugars1.8 g (2%)
Protein56.6 g (113%)
Sodium3240.2 mg (162%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350•
OvenOvenPreheat
Step 2
Mix everything but milk in a big bowl
Step 3
Add milk until mixture is very creamy. The Casserole dries out as it cooks
Step 4
Put in 9x13 greased baking dish
Step 5
Sprinkle bread crumbs over top
Step 6
Bake for one hour or until browned and bubbly
Step 7
Can freeze prior to cooking. Simply thaw out in fridge overnight until ready to cook. And cook to prior instructions.

Notes

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