Italian Sausage and Tortellini Soup

Name: Italian Sausage and Tortellini Soup
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 lb bulk mild Italian sausage; 1 medium onion, chopped; 2 medium carrots, chopped; 3 cloves garlic, finely chopped; 2 cartons (32 oz each) Progresso™ chicken broth; 1 package (9 oz) refrigerated fresh cheese tortellini; 1 bag (5 oz) baby spinach

2 steps

Prep:20minCook:25min

If you're looking to serve up comfort, do it in a bowl filled to the brim with our comforting Italian sausage tortellini soup. It will fill up the hungriest around your table, even if they don't reach for seconds. Serve up sausage tortellini soup on a weeknight when you're craving deep, delicious flavors inspired by Italy. If you're on a mission to make amazing, look no further than the sausage and tortellini soup that makes even the pickiest of eaters happy.

Updated at: Thu, 17 Aug 2023 11:27:28 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories282.9 kcal (14%)

Total Fat10.2 g (15%)

Carbs27.5 g (11%)

Sugars3.4 g (4%)

Protein21 g (42%)

Sodium1757.5 mg (88%)

Fiber2.1 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 lbitalian sausage

2 x 32 ozchicken broth

cartons

1 x 9 ozfresh cheese tortellini

package, refrigerated

1 x 5 ozbaby spinach

bag

Instructions

Step 1

In 5-quart Dutch oven, cook sausage, onion, carrots and garlic over medium heat 8 to 10 minutes, stirring occasionally, until sausage is thoroughly cooked; drain.

Step 2

2 Stir in broth; heat to boiling over medium-high heat. Add tortellini; reduce heat to low and cook 8 to 12 minutes or until tortellini are tender. Stir in spinach and cook 1 to 2 minutes or until spinach is wilted.

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