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Celia Chica Chismosa
By Celia Chica Chismosa

Spicy Jackfruit Burrito

Instructions
Prep:10minCook:45min
A good burrito is made with nice flour tortillas and a tasty filling. It’s a great meal to have on the go, take to the office, or school as a packed lunch – a much tastier option than a sandwich! Often burrito recipes focus on meat eaters and don’t satisfy vegetarians. In this Spicy Jackfruit Burrito recipe, we offer everything a meat burrito has and make it look and taste just as good. If you’ve never tried jackfruit this is your chance to! It’s very easy to prepare, and when combined with a sauce and cooked in the oven, it resembles the texture of shredded meat. Another plus about using jackfruit as your main protein is that it requires less cooking time than if you were cooking a piece of meat, making it perfect for everyday meals. For this spicy burrito recipe we cover the jackfruit with Chipotle Paste and Chipotle Honey (amongst other ingredients) creating the perfect marinade for our plant-based filling. Once it comes out of the oven steaming hot, it is then shredded and ends up resembling pulled pork! It will taste just as good as any meat option you’ve tried! This is a fiery recipe but you can adjust the heat by adding half the amount of Chipotle Paste, and prepare it according to your preference.
Updated at: Thu, 17 Aug 2023 11:25:52 GMT

Nutrition balance score

Unbalanced
Glycemic Index
37
Low
Glycemic Load
11
Moderate

Nutrition per serving

Calories377.5 kcal (19%)
Total Fat26 g (37%)
Carbs28.6 g (11%)
Sugars9.8 g (11%)
Protein6 g (12%)
Sodium775.7 mg (39%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet

Instructions

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Notes

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Easy
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Makes leftovers