Nutrition balance score
Great
Glycemic Index
66
Moderate
Glycemic Load
81
High
Nutrition per serving
Calories960.8 kcal (48%)
Total Fat36.9 g (53%)
Carbs122.4 g (47%)
Sugars23 g (26%)
Protein41.8 g (84%)
Sodium1255.1 mg (63%)
Fiber13.6 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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