Nutrition balance score
Great
Glycemic Index
69
Moderate
Glycemic Load
77
High
Nutrition per serving
Calories848.6 kcal (42%)
Total Fat30.7 g (44%)
Carbs112.1 g (43%)
Sugars17.9 g (20%)
Protein33 g (66%)
Sodium1189.3 mg (59%)
Fiber11.2 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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