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By Dennis Littley
Easy and Delicious Fish Tacos
Instructions
Prep:15minCook:20min
Fish tacos couldn't be easier to make and are a delicious way to change up your weeknight dinner. Add your favorite toppings and let your friends and family have fun making their own tacos. Taco night will never be the same!
Updated at: Wed, 16 Aug 2023 17:56:35 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories285 kcal (14%)
Total Fat14.6 g (21%)
Carbs27.9 g (11%)
Sugars2.8 g (3%)
Protein11.3 g (23%)
Sodium551.1 mg (28%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
8corn tortillas
white or yellow corn
1 lbrockfish
or your favorite white-fleshed, mild, saltwater fish, salmon, or tilapia
½ tspground cumin
½ tspchili powder
½ tspsalt
⅛ tspblack pepper
½ cupsour cream
¼ cupheavy cream
2 Tbspfresh lime juice
½ tspsea salt
½ cupred onions
finely chopped
1 ½ cupstomatoes
chopped
0.5lime
juiced
1 Tbspcilantro
chopped
¼ tspsalt
or to taste
2 cupscabbage
finely shredded
4 ozCotija cheese
crumbled
2avocado
peeled, cored and sliced
Instructions
View on askchefdennis.com
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