Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
36
High
Nutrition per serving
Calories554.5 kcal (28%)
Total Fat15.2 g (22%)
Carbs80.2 g (31%)
Sugars8.1 g (9%)
Protein28.9 g (58%)
Sodium949.9 mg (47%)
Fiber16.1 g (57%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
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Notes
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Delicious
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Makes leftovers
Under 30 minutes
