Blackened Shrimp Lettuce Wraps

Updated at: Thu, 17 Aug 2023 04:05:26 GMT

Step 1

Place shrimp and Old Bay seasoning in a re-sealable plastic bag (you may need to divide shrimp into two batches). Shake contents of bag to distribute seasoning evenly

Step 2

Heat 2 tsp of olive oil in a large skillet, add half the shrimp in a single layer. Cook 2-3 minutes per side, until shrimp are pink and cooked through. Repeat with remaining olive oil and shrimp

Step 3

For the avocado crema: Combine Greek yogurt, avocado, and 1 Tbsp of lime juice in a blender or food processor. Blend until smooth

Step 4

For the tomato salsa: Stir the tomatoes, green bell pepper, onion, cilantro, jalapeno pepper, and remaining Tbsp of lime juice in a medium bowl

Step 5

Prepare lettuce wraps by dividing shrimp, avocado crema, and tomato salsa evenly among the lettuce leaves. Serve immmediately

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