Tuna and broccoli bake

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Cook the pasta adding the broccoli to cook with the pasta for the final 2-3 minutes, until just tender.

Step 2

Meanwhile, melt the butter, add the flour and cook for 1 minute before slowly adding the milk over a medium heat whisking constantly until smooth and thickened to a roux.

Step 3

Continue to cook the roux for a further 2-3 minutes, stirring constantly until it has thickened enough to coat the back of a spoon. Stir in half of the cheese until melted, then season, to taste, with salt and freshly ground black pepper.

Step 4

Preheat the grill to its highest setting.

Step 5

Drain the pasta and broccoli in a large colander and transfer to an oven proof dish, Flake the tuna on top.

Step 6

Pour the cheese sauce over the pasta mixture and top with the sliced tomatoes, Sprinkle over the remaining cheese.

Step 7

Place the pasta bake under the hot grill for 4-5 minutes, until the cheese melts and starts to turn golden-brown. Serve with bread and butter.