Fish Soup/Sòpi di Piska

Name: Fish Soup/Sòpi di Piska
Prep time: 15 min
Total time: 15 min
Cuisine: Latin American, American
Ingredients: 1 lb of fish, 1 lemon; 2 tablespoons butter; 1 chopped onion; 2 cloves garlic; 1/2 of chopped bell pepper; 4 chopped stalks celery; 4-5 sprigs of minced spring onions; 12 cups of hot water; 3 large fish stock cubes; 2 chopped carrots; 2 corn on the cob (cut each into 6 pieces); 3-4 medium potatoes; 1 Suriname Yellow Pepper (Madame Jeanette); 1/2 teaspoon Goya Complete Seasoning; 1/4 vermicelli; pinch of turmeric; tomato paste