By Nisha Melvani
BAKED VEGAN CRAB CAKES WITH ARTICHOKE HEARTS
These 8-ingredient Baked Vegan Crab Cakes taste just like crab. Artichoke hearts with Old Bay Seasoning mimic the seafood quality perfectly.
Updated at: Thu, 17 Aug 2023 07:38:31 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
21
High
Nutrition per serving
Calories307.7 kcal (15%)
Total Fat12.9 g (18%)
Carbs39.4 g (15%)
Sugars7.6 g (8%)
Protein8.3 g (17%)
Sodium1295.2 mg (65%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on CookingForPeanuts
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Notes
2 liked
0 disliked
Delicious
Easy
Moist
Special occasion
Under 30 minutes
