Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
20
High
Nutrition per serving
Calories1261 kcal (63%)
Total Fat102.4 g (146%)
Carbs60 g (23%)
Sugars6.8 g (8%)
Protein28.5 g (57%)
Sodium1202.6 mg (60%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
melt butter
Step 2
add fettuccine, water, salt and pepper and cook until the water evaporates and the pasta is done
Step 3
add cheese and heavy cream and cook until the sauce thickens
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Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Moist
One-dish
