Pomme Fourée

Name: Pomme Fourée
Cuisine: Asian, Mediterranean, European, British, French
Ingredients: 5 pealed boiled Potatoes; 3 tbsp soy yogurt; 2 onion; 1 shallots; 1 garlic glove; 2 tbsp tomato paste; 1 tsp paprika powder; 1/2 tsp chili flakes; Salt & pepper; 2 pepper diced; 1 cup Flour; 1 cup cream yogurt; 1 cup panko bread crumbs; Salt & pepper; 1/2 tsp garlic powder; 2 lemon juice; 2 tbsp Tahini; Salt & pepper