Pork & Apple Meatballs

Name: Pork & Apple Meatballs
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 1 lb. ground pork sausage; 1-1/4 c. pork-flavored stuffing mix; 1/2 c. low-sodium chicken broth; 1/2 c. Honeycrisp apple, peeled, cored and diced; 1/2 c. onion, diced; 1 egg, beaten; 1-1/2 t. mustard; 1/2 c. shredded sharp Cheddar cheese

1 step

Prep:5minCook:20min

Updated at: Thu, 17 Aug 2023 02:31:35 GMT

Nutrition balance score

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Ingredients

8 servings

1 lbground pork sausage

1 ¼ cpork-flavored stuffing mix

½ clow-sodium chicken broth

½ cHoneycrisp apple

peeled, cored and diced

½ conion

diced

1egg

beaten

1 ½ tmustard

½ cshredded sharp cheddar cheese

Instructions

Step 1

In a large bowl, combine all ingredients. Form into balls by tablespoonfuls. Place on a 15"x10" jelly-roll pan coated with non-stick vegetable spray. Bake at 350 degrees for 18 to 20 minutes, until meatballs are no longer pink in the middle. Serves 8 to 10.

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Pork & Apple Meatballs

Nutrition balance score

Ingredients

Instructions

Notes

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