Orzo Risotto With Sea Bream, Black Garlic Eggplant Cream

Name: Orzo Risotto With Sea Bream, Black Garlic Eggplant Cream
Cuisine: European, Italian, Mediterranean
Ingredients: 1 sea bream sea brass and grey mullet will also work, about 700g; 1 onion; Parsley and dill any herbs you like; Trimmings of 1 fennel; Half a lemon; Kombu; Bay leaf; Fennel seeds; Salt; For the Orzo:; 250 g orzo pasta; 1 shallot chopped; Pinch of saffron; 100 g white wine; 1 dry chili; Poaching liquid from fish; 2 vines yellow cherry tomatoes; 1 eggplant halved and scored; 2 sprigs rosemary; 2 cloves garlic; 7-8 cloves black garlic; Olive oil; Salt