By Amy Doe Cooking
One Pot Lasagna Skillet
6 steps
Prep:5minCook:25min
If you want lasagna but only have 30 minutes to make dinner, this one is for you!
Updated at: Thu, 17 Aug 2023 10:33:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories761.9 kcal (38%)
Total Fat54 g (77%)
Carbs25.3 g (10%)
Sugars7.4 g (8%)
Protein43 g (86%)
Sodium1591.8 mg (80%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook pasta until al dente and set aside.
Step 2
To a pan add in meat. Once cooked half way through add in onion and minced garlic.
Step 3
Once meat is done drain the grease. Season with thyme, Italian seasoning, and any other seasoning of your choice.
Step 4
Add in pasta sauce and stir. Add in cream cheese and cottage or ricotta cheese. Mix until cheese is melted.
Step 5
Add in pasta and mix until well combined.
Step 6
Top with mozzarella cheese, cover and cook on low for 2-3 mins until the cheese melts.
Notes
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Delicious
Easy
Go-to
Makes leftovers
One-dish
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