Chorizo tomato sauce

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Step 1

Saute onions in oil until golden brown

Step 2

Add garlic and saute for 1 minute

Step 3

Add chorizo and fry until chorizo oil starts to come out

Step 4

Add tomato puree and fry for a couple of minutes

Step 5

Add chopped tomatoes, herbs de provence, chilli flakes, and sugar

Step 6

Allow to simmer for about 10 minutes.

Step 7

Meanwhile cook pasta

Step 8

After 10 minutes, add some pasta water until desired consistency, and add parsley, salt and pepper. Mix.

Step 9

Add pasta to sauce and mix well.

Step 10

Plate up and top with extra virgin olive oil and parmesan