Shredded Tofu Tacos

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Step 1

Pat dry the tofu and shred with a grater

Step 2

Add the oil and spices, and toss around, spread on a baking sheet and bake at 350F/175C for 30mins (give it a stir every now and then)

Step 3

Add onion and garlic to a pan and fry in some oil until softened.

Step 4

Add tomato paste and roast 2-3mins

Step 5

Stir in the pineapple juice and bring to a bubble

Step 6

Then reduce the heat and stir in the baked tofu

Step 7

Add salsa verde ingredients to a food processor and blend until smooth

Step 8

Serve the tofu in tortillas with fresh veggies and the salsa