15-Minute Lemony Orzo Pasta Salad with Kale

Name: 15-Minute Lemony Orzo Pasta Salad with Kale
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: European, Mediterranean
Ingredients: • 1 ½ cups dried orzo; • ¼ cup extra-virgin olive oil; • Zest of 1 medium lemon; • ¼ cup lemon juice (about 2 medium lemons); • 1 ½ teaspoons Dijon mustard; • 1 large clove garlic; • Salt & freshly ground black pepper to taste; • 2 packed cups finely chopped kale leaves (about 6 large stems); • 3 cups red grapes, halved; • ¾ cup sunflower seeds; • 6 tablespoons hemp seeds or hearts