Farfalle pasta with tomato sauce and mackerel fish (sgombro)

Easy and filling pasta

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. Fill a pot with water, when it boils add coarse salt

Step 2

2. In another pot cook your tomato sauce and then add the mackerel in oil

Step 3

3. when the water boils again add the farfalle pasta and wait for 8-10 minutes, drain the pasta and add it to the pot with the sauce, mix it and enjoy!