Nutrition balance score
Good
Glycemic Index
75
High
Glycemic Load
22
High
Nutrition per serving
Calories365.9 kcal (18%)
Total Fat27.3 g (39%)
Carbs28.9 g (11%)
Sugars2.8 g (3%)
Protein3.2 g (6%)
Sodium991.9 mg (50%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Dice and steam potatoes till soft. Sprinkle with vinegar and sugar while warm and leave till cool
Step 2
2. Mix everything else in.
Notes
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