By Caught Snackin’
Lotus Biscoff French Toast
5 steps
Prep:5minCook:5min
Love Biscoff? Love French toast? This is the perfect sweet treat recipe for you, make it in just 10 minutes!
Updated at: Thu, 17 Aug 2023 12:05:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
59
High
Nutrition per serving
Calories764.1 kcal (38%)
Total Fat39 g (56%)
Carbs88.3 g (34%)
Sugars45.6 g (51%)
Protein14.5 g (29%)
Sodium701.7 mg (35%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mix together the sugar and cinnamon. Set aside.
Step 2
Whisk together the egg and milk in a bowl.
Step 3
Dip the bread into the mix on both sides and fry in butter until golden.
Step 4
Remove from the pan and coat in cinnamon sugar.
Step 5
Top with Lotus biscuits and melted Lotus spread.
Notes
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