By Caught Snackin’
Lotus Biscoff French Toast
5 steps
Prep:5minCook:5min
Love Biscoff? Love French toast? This is the perfect sweet treat recipe for you, make it in just 10 minutes!
Updated at: Thu, 17 Aug 2023 12:05:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
62
High
Nutrition per serving
Calories775.7 kcal (39%)
Total Fat40.3 g (58%)
Carbs91.3 g (35%)
Sugars54.1 g (60%)
Protein14.1 g (28%)
Sodium427.2 mg (21%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mix together the sugar and cinnamon. Set aside.
Step 2
Whisk together the egg and milk in a bowl.
Step 3
Dip the bread into the mix on both sides and fry in butter until golden.
Step 4
Remove from the pan and coat in cinnamon sugar.
Step 5
Top with Lotus biscuits and melted Lotus spread.
Notes
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