Nutrition balance score
Good
Glycemic Index
51
Low
Nutrition per recipe
Calories552.4 kcal (28%)
Total Fat19.1 g (27%)
Carbs54.7 g (21%)
Sugars4.7 g (5%)
Protein38.6 g (77%)
Sodium767.6 mg (38%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Notes
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